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In this class you’ll learn all the steps to make traditional pasta from the south of Italy without the use of any tools except for your hands.
Isn’t handmade pasta what real Italians are known for?!
Pasta Making is truly an art form that takes years to master, but only an hour or so to learn the basics for home cooking. This experience focuses on making traditional shapes such as Cavatelli and Orecchiette which pair perfectly with the tomato or pesto sauce that we’ll provide.
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Chef Andrea Belfiore combines culinary artistry, deep Italian family traditions, and the heartbeat of a rock n’ roll drummer to bring EVÈNTO guests tasty, tantalizing events and classes. It’s not about cooking mastery. That’s not our flavor. EVÈNTO is about learning to make simple, delicious meals and drinking fantastic beverages while laughing with coworkers, friends and family.
“Friendly & knowledgeable host, easy to do as a bit of hands-on fun with a virtual team!”
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